Electric deck oven

Dekomondial

Exceptional flexibility even with large-scale productions

For those looking for the highest baking quality, and a high degree of flexibility also for intensive production

Dekomondial 31

Dekomondial 43

Dekomondial 53

Dekomondial is the electric deck oven that's ideal for the production of bread and pastry products
Dekomondial is the electric deck oven that meets the growing needs of production flexibility, ease of installation and ease of use.
The completely independent cooking decks allow different uses according to type and quantity of product.

Equipped with special features to reduce consumption, Dekomondial ensures low operating costs and high performance.
Extremely compact with a minimal floor space requirement, it has various manual and automatic firing modes to make daily tasks even easier.

Other features of Dekomondial

Blackout

A function that manages power surges and mains blackouts, allowing the oven to restart automatically and continue baking.

Power Management

This feature allows you to reduce the oven power by up to 50%. Sophisticated software algorithms guarantee the quality of your baking in all conditions.

“Auto Shutdown”

It is possible to set the oven to switch off automatically after a pre-set time of non-use, reducing energy consumption.

Automatic start and stop

You can programme the oven to be ready or baking or to switch off whenever you want.

Interface

Discover a new touch interface concept

A feature-rich, intuitive and easy-to-use interface. Thanks to the colour touch screen, one touch and you have access to a complete oven management system that will help you reduce running costs and make your workshop more efficient, including from a remote location.

Do you want even more?
Discover all the other benefits

1 OPT (Optimum)

Allows you to improve the efficiency of your oven, so you can reduce your energy consumption by up to 30%.

2 Password level management

Restricts access to recipes to authorised operators only.

3 MFConnect

The innovative cloud-based control system allows you to monitor the operation of your oven 24 hours a day, wherever you are.

4 Perfect visibility

Extensive visibility of the chamber is ensured by large glass doors and an efficient interior lighting system.

5 Easy maintenance

All inspection and maintenance activities can be carried out from the front of the oven.

6 Up to 80 recipes can be stored

Up to 80 customised recipes can be loaded, each with up to 9 cooking phases.

Do you want to customise it?
Discover the options to create your custom oven
  • Top deck height 24 cm
  • Control panels in the left column
  • Stainless steel side panels

  • Balancing working table
  • Built-in manual or semi-automatic loader
  • Steam exhauster in lateral position (right or left)

Dekomondial

Technical specifications

Type of products

5
Brigitta
5
Ciambella
di grano duro
5
Pagnotta integrale

Oven values

Thermal mass
It is the ability to keep the heat
4/5
Dynamism
It is the ability to quickly change the temperature
5/5
Flexibility
It is the ability to bake many different varieties of bread and other leavened or dry products
3/5
Type
Production site

Technical data

Model

Decks

Doors per deck

Cooking area (sqm)

Useful heights (cm)

Deck size A1 (cm)

Deck size B1 (cm)

Size A (cm)

Size B (cm)

Size C (cm)

Power installed
with steamer
(kW - 400V)

Power installed
without steamer
(kW - 400V)

Weight (kg)

Model

31-8016031-8020032-12013032-12016032-12020032-12024033-18016033-18020033-18024041-8016041-8020042-12013042-12016042-12020042-12024043-18016043-18020043-18024051-8016051-8020052-12013052-12016052-12020052-12024053-18016053-18020053-180240

Decks

333333333444444444555555555

Doors per deck

1x81 cm1x81 cm2x62 cm2x62 cm2x62 cm2x62 cm3x62 cm3x62 cm3x62 cm1x81 cm1x81 cm2x62 cm2x62 cm2x62 cm2x62 cm3x62 cm3x62 cm3x62 cm1x81 cm1x81 cm2x62 cm2x62 cm2x62 cm2x62 cm3x62 cm3x62 cm3x62 cm

Cooking area (sqm)

455.16.17.69.19.211.413.75.36.66.88.210.212.212.315.318.26.78.38.510.212.715.215.319.122.8

Useful heights (cm)

20-20-2020-20-2020-20-2020-20-2020-20-2020-20-2020-20-2020-20-2020-20-2020-20-20-2020-20-20-2020-20-20-2020-20-20-2020-20-20-2020-20-20-2020-20-20-2020-20-20-2020-20-20-2018-18-18-18-1818-18-18-18-1818-18-18-18-1818-18-18-18-1818-18-18-18-1818-18-18-18-1818-18-18-18-1818-18-18-18-1818-18-18-18-18

Deck size A1 (cm)

818112412412412418618618681811241241241241861861868181124124124124186186186

Deck size B1 (cm)

165205138165205245165205245165205138165205245165205245165205138165205245165205245

Size A (cm)

127127170170170170231231231127127170170170170231231231127127170170170170231231231

Size B (cm)

230270203230270310230270310230270203230270310230270310230270203230270310230270310

Size C (cm)

230230230230230230230230230230230230230230230230230230230230230230230230230230230

Power installed
with steamer
(kW - 400V)

14.816.616.619.923.126.628.332.63821.423.823.628.232.337.239.845.752.824.52827.933.538.544.547.85563.8

Power installed
without steamer
(kW - 400V)

11.813.613.916.919.923.424.928.93415.417.818.222.225.830.232.838.244.8192222.527.53237.540.847.555.8

Weight (kg)

130016502500280031503500330037004100145017502800310036004100440049005400180021003010340039504500540060006600
See details of other machines

The reviews
of those who chose it

"In addition to quality, versatility is fundamental for me. I have discovered both characteristics in the Dekomondial electric oven: with its independent decks, I can bake brioches at 180–190°C in one chamber, Tuscan bread at 220°C in the other, Genoese focaccia at 240°C in a third, and perhaps in the afternoon, pizzas at 300°C. I optimise production and save electricity."

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